APEDA Recruitment 2021

APEDA Recruitment 2021

Total Vacancies: 1

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Advt. Details

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Important Dates

Notification Date	16 Dec 2021
Last Date for Submission of Application Form	07 Jan 2022 05:30 PM

Age Limit

50 Years(Min) – 60 Years(Max)

Job Location

New Delhi

Qualification

Essential:
Master Bachelors Degree in Agriculture
Desirable:
Ph.D. Masters in Agriculture the relevant subject

Experience

(i) Minimum 10 years experience in the field of organic farming /International Organic Standards/ Capacity Building etc.
(ii) Advanced university degree in agriculture/ farming systems, with at least 10 years of professional experience in organic agriculture and related organic/ bio food production and marketing.
(iii) Extensive experience in formulation of Organic farming development projects/ programs with the Government, UN organizations, and NGOs.
(iv) The consultant should have excellent communication, analytical, and writing skills – the capacity to write under time pressure concise, logically structured, and to the point reports using an established outline and format – and a proven ability to logically conceptualize programs and projects.
(v) Should have working knowledge in computer

APEDA

The Agricultural and Processed Food Products Export Development Authority (APEDA) was established by the Government of India under the Agricultural and Processed Food Products Export Development Authority Act passed by the Parliament in December, 1985. The Act (2 of 1986) came into effect from 13th February, 1986 by a notification issued in the Gazette of India: Extraordinary: Part-II [Sec. 3(ii): 13.2.1986). The Authority replaced the Processed Food Export Promotion Council (PFEPC).

In accordance with the Agricultural and Processed Food Products Export Development Authority Act, 1985, (2 of 1986) the following functions have been assigned to the Authority.

• Development of industries relating to the scheduled products for export by way of providing financial assistance or otherwise for undertaking surveys and feasibility studies, participation in enquiry capital through joint ventures and other reliefs and subsidy schemes;
• Registration of persons as exporters of the scheduled products on payment of such fees as may be prescribed;
• Fixing of standards and specifications for the scheduled products for the purpose of exports;
• Carrying out inspection of meat and meat products in slaughter houses, processing plants, storage premises, conveyances or other places where such products are kept or handled for the purpose of ensuring the quality of such products;